G.L.RINGEISEN Diplomas and Certificates Version Epuree
KOBLENZ CHAMBER OF INDUSTRY AND COMMERCE TRANSCRIPT about the
Examination for the recognized qualification Certified Master in culinary Arts Mr/Mrs GEORGES-LAURENT RINGEISEN born on
September 3, 1964 in Erstein / France passed the recognized
qualification exam on February 21, 1992 Certified Master in culinary Arts
in accordance with the regulation on the examination to become a master in the hospitality industry with
the recognized qualifications of certified master chef/certified kitchen master, certified restaurant master/certified restaurant master, certified hotel master/certified hotel master from March 5, 1985 (BGBI.I p. 506). Koblenz, February 21, 1992 Managing directors Str. Daguer Chairman of the Pairings Committee Pricing Committee
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