Microsoft Word - Mediterranean 96 hour Course Recipe Book

CERTIFICATE IN MEDITERRANEAN CUISINE

GREEK RECIPE 9

WALNUT BAKLAVAS

2 Portions

Ingredients:

        

125 g 100 g 80 g 150 g 125 g 60 g

Walnut kernels

Almonds Pistachios

Butter Honey Sugar

40 ml 10 g

Orange Blossom water Cinnamon powder

8 pcs

Filo Paste

43|Page

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