Microsoft Word - French Cuisine 96 hour Course Recipe Book
CERTIFICATE IN FRENCH CUISINE
RECIPES LESSON 3
15.
GOUGĂRES
16.
COQ AU VIN
17.
POMMES PUREE
18.
GREEN BEAN BUNDLE
19.
BURGUNDY STYLE PEAR
20.
LIQUORICE ICE CREAM
42|Page
Made with FlippingBook - Online Brochure Maker