Microsoft Word - French Cuisine 96 hour Course Recipe Book
CERTIFICATE IN FRENCH CUISINE
RECIPES LESSON 5
25.
VICHYSSOISE
26.
FICELLES PICARDE
27.
BARBUE DUGLÉRÉE
28.
TARTE TATIN
68|Page
Made with FlippingBook - Online Brochure Maker
CERTIFICATE IN FRENCH CUISINE
RECIPES LESSON 5
25.
VICHYSSOISE
26.
FICELLES PICARDE
27.
BARBUE DUGLÉRÉE
28.
TARTE TATIN
68|Page
Made with FlippingBook - Online Brochure Maker